DQP
1 Year
Kitchen, Bar & Restaurant
Cook international, African and Cameroonian dishes and run a kitchen station.
By field · Culinary arts & hospitality
Culinary arts & hospitality
Cooking, pastry, accommodation and hotel management in our professional kitchens.
4 programme(s)
10 fields
DQP · CQP · AQP
4 programme(s)
of 1/1
DQP
1 Year
Accommodation Operations
Deliver housekeeping and guest relations to hotel standards.
DQP
1 Year
Hotel Management
Manage reception, housekeeping, bookings and hotel service quality.
CQP
1 Year
Pastry Training
Master pastry, bakery and dessert production for hotels and shops.
One-time registration fee · uniform · payment in 3 instalments — Official fee schedule (PDF)
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